No plans yet for Valentine’s Day? Tempt your date with fish! We have a delicious menu in store for you: from appetisers to main courses and seafood dishes. We will help you pamper your valentine! Want to impress with our valentine’s menu?
Orders can be placed until Friday, February 13, by phone or in-store.
Pssssst: did you already know that oysters are a true aphrodisiac?Just saying…
Tuna cube with soy sauce and wakame €3
Smoked salmon mousse €3
Smoked mackerel mousse €3
Gravlax tartar €3
Oyster au gratin €4
Stuffed potato with herring caviar €4
Sushi with mackerel €3,5
Tuna tartar with ginger, fennel and carrots
Carpaccio of scallops with celeriac
Oysters of your choice:
Fine de Claire (FR) €1,80/st
Gillardeau (FR) €2,80/st
Cuvée Prestige (FR) €2,30/st
Skrei with leek and a gravy made from grey shrimp (crevettes grises)
John Dory with wild mushrooms and chicory
Seafood platter deluxe
½ 500gr lobster, 150gr crayfish, 1 400gr crab, 6 whelks in the shell, 3 nice fresh langoustines, 3 Fine de claire oysters, 100gr deep-sea shrimps, sauces.
Want to know more about fish, our concept or our story? Read on!
